Strawberry Cream Cheese Cobbler Recipe

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Strawberry Cream Cheese Cobbler
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  1. Preheat oven to 350 degrees.
  2. Pour melted butter into a 9-by-13-inch glass baking dish.
  3. In a small bowl, mix together the egg, milk, flour, sugar, baking powder, and salt. Pour directly over the butter in the baking dish, but do not stir.
  4. Add the strawberries, arranging in a single layer as much as possible.
  5. Sprinkle cream cheese pieces and optional walnuts over strawberries.
  6. Place in preheated oven and bake for 45 minutes, or until top is golden brown and edges are bubbling. (Crust rises up and around the fruit, but fruit will still peek out of top.).
  7. Serve hot out of the oven with choice of topping, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 334.89 Kcal (1402 kJ)
Calories from fat 169.51 Kcal
% Daily Value*
Total Fat 18.83g 29%
Cholesterol 47.38mg 16%
Sodium 190.43mg 8%
Potassium 473.52mg 10%
Total Carbs 36.82g 12%
Sugars 20.93g 84%
Dietary Fiber 4.13g 17%
Protein 8.01g 16%
Vitamin C 84.5mg 141%
Vitamin A 0.1mg 4%
Iron 0.7mg 4%
Calcium 127.7mg 13%
Amount Per 100 g
Calories 143.92 Kcal (603 kJ)
Calories from fat 72.85 Kcal
% Daily Value*
Total Fat 8.09g 29%
Cholesterol 20.36mg 16%
Sodium 81.84mg 8%
Potassium 203.5mg 10%
Total Carbs 15.82g 12%
Sugars 8.99g 84%
Dietary Fiber 1.77g 17%
Protein 3.44g 16%
Vitamin C 36.3mg 141%
Iron 0.3mg 4%
Calcium 54.9mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.5
  • 9

Good Points

  • saturated fat free,
  • low sodium

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