Strawberry Cream Cheese Cobbler Recipe

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Strawberry Cream Cheese Cobbler
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  1. Preheat oven to 400 degrees F (200 degrees C).
  2. Pour melted butter into the bottom of a 9x13-inch glass baking dish.
  3. Mix milk, flour, sugar, baking powder, and salt together in a small bowl; pour over the butter in the baking dish. Arrange strawberry halves in a layer into the baking dish. Dot the strawberries with the cream cheese pieces.
  4. Bake in preheated oven until top is golden brown and edges are bubbling, 30 to 45 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 168.57 Kcal (706 kJ)
Calories from fat 77.12 Kcal
% Daily Value*
Total Fat 8.57g 13%
Cholesterol 23.34mg 8%
Sodium 115.51mg 5%
Potassium 171.67mg 4%
Total Carbs 21.45g 7%
Sugars 12.16g 49%
Dietary Fiber 0.84g 3%
Protein 2.14g 4%
Vitamin C 14.9mg 25%
Vitamin A 0.1mg 3%
Iron 0.2mg 1%
Calcium 71.4mg 7%
Amount Per 100 g
Calories 213.19 Kcal (893 kJ)
Calories from fat 97.53 Kcal
% Daily Value*
Total Fat 10.84g 13%
Cholesterol 29.52mg 8%
Sodium 146.08mg 5%
Potassium 217.11mg 4%
Total Carbs 27.13g 7%
Sugars 15.38g 49%
Dietary Fiber 1.06g 3%
Protein 2.71g 4%
Vitamin C 18.9mg 25%
Vitamin A 0.1mg 3%
Iron 0.2mg 1%
Calcium 90.3mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
  • 5

Good Points

  • saturated fat free

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