Strawberries, Peaches, and Basil with Orange Vinaigrette Recipe

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Strawberries, Peaches, and Basil with Orange Vinaigrette
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Ingredients:

Directions:

  1. Combine first 3 ingredients in a small saucepan; bring to a boil. Cook until reduced to 1/2 cup (about 15 minutes). Add oil and salt to pan, stirring with a whisk. Let stand 2 minutes.
  2. Combine berries and peach in a large bowl. Add juice mixture, stirring gently. Sprinkle with basil.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 636.55 Kcal (2665 kJ)
Calories from fat 133.21 Kcal
% Daily Value*
Total Fat 14.8g 23%
Sodium 164.81mg 7%
Potassium 1694.08mg 36%
Total Carbs 123.16g 41%
Sugars 90.48g 362%
Dietary Fiber 17.01g 68%
Protein 10.99g 22%
Vitamin C 426mg 710%
Calcium 124.1mg 12%
Amount Per 100 g
Calories 55.45 Kcal (232 kJ)
Calories from fat 11.6 Kcal
% Daily Value*
Total Fat 1.29g 23%
Sodium 14.36mg 7%
Potassium 147.57mg 36%
Total Carbs 10.73g 41%
Sugars 7.88g 362%
Dietary Fiber 1.48g 68%
Protein 0.96g 22%
Vitamin C 37.1mg 710%
Calcium 10.8mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.2
    Points
  • 17
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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