Strawberries And Cream Pudding Recipe

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Strawberries And Cream Pudding
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Ingredients:

Directions:

  1. Whip cream adding 1/2c. sugar and vanilla
  2. Add 1/2c. sugar to berries mixing till sugar dissolves
  3. In the bottom of serving bowl place a layer of vanilla wafers
  4. On top of wafers place 1/3 of the strawberry mixture
  5. Next add 1/3 of the whipped cream
  6. Repeat till you have three layers ending with whipped cream
  7. Crumble a few wafers on top
  8. Chill for 2 hours before serving
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 187.73 Kcal (786 kJ)
Calories from fat 74.7 Kcal
% Daily Value*
Total Fat 8.3g 13%
Cholesterol 30.84mg 10%
Sodium 131.99mg 5%
Potassium 24.53mg 1%
Total Carbs 27.27g 9%
Sugars 15.37g 61%
Dietary Fiber 0.41g 2%
Protein 1.7g 3%
Vitamin C 0.2mg 0%
Iron 0.8mg 4%
Calcium 20.9mg 2%
Amount Per 100 g
Calories 496.65 Kcal (2079 kJ)
Calories from fat 197.62 Kcal
% Daily Value*
Total Fat 21.96g 13%
Cholesterol 81.6mg 10%
Sodium 349.18mg 5%
Potassium 64.89mg 1%
Total Carbs 72.14g 9%
Sugars 40.65g 61%
Dietary Fiber 1.08g 2%
Protein 4.5g 3%
Vitamin C 0.6mg 0%
Iron 2.1mg 4%
Calcium 55.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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