Strawberries and Cream Cake Recipe

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Strawberries and Cream Cake
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Ingredients
11
Count
Nutrition
2004
Calories
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Ingredients:

Directions:

  1. Preheat oven to 350°. Stir together first 3 ingredients and 1 cup sugar in a large bowl. Make a well in center of mixture; add oil, next 2 ingredients, and 1/4 cup water. Beat at medium-high speed with an electric mixer 3 to 4 minutes or until smooth.
  2. Beat egg whites and cream of tartar at medium-high speed until soft peaks form. Gradually add remaining 1/4 cup sugar, 1 Tbsp. at a time, beating until stiff peaks form. Gently stir one-fourth of egg white mixture into flour mixture; gently fold in remaining egg white mixture. Spoon batter into 6 greased and floured 8-inch round cake pans.
  3. Bake at 350° for 12 to 15 minutes or until a wooden pick inserted in center comes out clean. Cool in pans on wire racks 10 minutes; remove from pans to wire racks, and cool completely (about 1 hour).
  4. Spread filling between cake layers, leaving a 1/4-inch border around edges (about 2/3 cup between each layer). Cover cake with plastic wrap, and chill 8 to 24 hours. Spread Strawberry Frosting on top and sides of cake. Chill 2 hours before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2003.63 Kcal (8389 kJ)
Calories from fat 1161 Kcal
% Daily Value*
Total Fat 129g 198%
Cholesterol 744mg 248%
Sodium 1901.4mg 79%
Potassium 2529.89mg 54%
Total Carbs 166.65g 56%
Sugars 151.47g 606%
Dietary Fiber 0.25g 1%
Protein 55.04g 110%
Vitamin C 23.8mg 40%
Iron 5.1mg 28%
Calcium 678.1mg 68%
Amount Per 100 g
Calories 249.67 Kcal (1045 kJ)
Calories from fat 144.67 Kcal
% Daily Value*
Total Fat 16.07g 198%
Cholesterol 92.71mg 248%
Sodium 236.93mg 79%
Potassium 315.25mg 54%
Total Carbs 20.77g 56%
Sugars 18.87g 606%
Dietary Fiber 0.03g 1%
Protein 6.86g 110%
Vitamin C 3mg 40%
Iron 0.6mg 28%
Calcium 84.5mg 68%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 50.8
    Points
  • 56
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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