Snowflake Cookies Recipe

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Snowflake Cookies
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Minutes

Ingredients:

Directions:

  1. In a medium bowl, combine flours, baking powder, and salt.
  2. In large bowl, combine sugar, oil, and butter; beat with a stand or hand mixer at low speed until blended (about 3 minutes). Increase speed to high; beat until light and creamy (about 3 minutes), occasionally scraping side of bowl with rubber spatula. Reduce speed to low; add egg whites and vanilla, beating until smooth. Add flour mixture to sugar mixture; beat just until blended.
  3. Divide dough in half; flatten each half into a disk. Wrap each disk with plastic wrap; refrigerate 2 hours or until dough is firm enough to roll.
  4. Preheat oven to 375°. Using a floured rolling pin, roll 1 dough disc to 1/8 inch thick on a lightly floured surface. Use cookie cutters to cut out as many cookies as possible. With a lightly floured spatula, place cookies 1 inch apart on an ungreased large baking sheet.
  5. Bake cookies until lightly browned (about 10-12 minutes). Transfer cookies to wire rack; cool. Top with meringue icing. Repeat procedure with remaining dough and trimmings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2102.81 Kcal (8804 kJ)
Calories from fat 815.29 Kcal
% Daily Value*
Total Fat 90.59g 139%
Cholesterol 122.01mg 41%
Sodium 707.03mg 29%
Potassium 665.46mg 14%
Total Carbs 285.19g 95%
Sugars 80.54g 322%
Dietary Fiber 6.54g 26%
Protein 31.29g 63%
Vitamin A 0.6mg 19%
Iron 11mg 61%
Calcium 166.6mg 17%
Amount Per 100 g
Calories 404.74 Kcal (1695 kJ)
Calories from fat 156.92 Kcal
% Daily Value*
Total Fat 17.44g 139%
Cholesterol 23.48mg 41%
Sodium 136.08mg 29%
Potassium 128.08mg 14%
Total Carbs 54.89g 95%
Sugars 15.5g 322%
Dietary Fiber 1.26g 26%
Protein 6.02g 63%
Vitamin A 0.1mg 19%
Iron 2.1mg 61%
Calcium 32.1mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 48.8
    Points
  • 57
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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