Strawberries And Cream Recipe

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Strawberries And Cream
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Ingredients:

Directions:

  1. In large mixer bowl, combine sweetened condensed milk and water.
  2. Add pudding mix and mix well.
  3. Chill until set.
  4. Fold in whipped cream.
  5. Spoon 2 cups into round glass serving bowl.
  6. Top with half the cake cubes and half the strawberries.
  7. Repeat layers again.
  8. Top with remaining pudding mixture.
  9. Garnish with sliced strawberries and toasted slivered almonds.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 96.05 Kcal (402 kJ)
Calories from fat 72.22 Kcal
% Daily Value*
Total Fat 8.02g 12%
Cholesterol 19.98mg 7%
Sodium 46.68mg 2%
Potassium 116.66mg 2%
Total Carbs 12.98g 4%
Sugars 6.71g 27%
Dietary Fiber 1.52g 6%
Protein 0.76g 2%
Vitamin C 44.8mg 75%
Calcium 17mg 2%
Amount Per 100 g
Calories 39.45 Kcal (165 kJ)
Calories from fat 29.66 Kcal
% Daily Value*
Total Fat 3.3g 12%
Cholesterol 8.21mg 7%
Sodium 19.17mg 2%
Potassium 47.92mg 2%
Total Carbs 5.33g 4%
Sugars 2.75g 27%
Dietary Fiber 0.62g 6%
Protein 0.31g 2%
Vitamin C 18.4mg 75%
Calcium 7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 3
    PointsPlus

Good Points

  • low calorie,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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