Stove Top Casserole Recipe

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Stove Top Casserole
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Ingredients:

Directions:

  1. Pat uncooked ground beef in bottom of 9x13 pan.
  2. Spread dry stuffing mix over beef.
  3. Combine soups and milk in a bowl; pour over stuffing mix.
  4. Bake at 350F for 1 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 127.16 Kcal (532 kJ)
Calories from fat 39.48 Kcal
% Daily Value*
Total Fat 4.39g 7%
Cholesterol 47.82mg 16%
Sodium 144.46mg 6%
Potassium 306.12mg 7%
Total Carbs 3.45g 1%
Sugars 1.49g 6%
Dietary Fiber 0.13g 1%
Protein 16.98g 34%
Iron 1.6mg 9%
Calcium 39.2mg 4%
Amount Per 100 g
Calories 115.15 Kcal (482 kJ)
Calories from fat 35.75 Kcal
% Daily Value*
Total Fat 3.97g 7%
Cholesterol 43.3mg 16%
Sodium 130.82mg 6%
Potassium 277.21mg 7%
Total Carbs 3.13g 1%
Sugars 1.35g 6%
Dietary Fiber 0.12g 1%
Protein 15.38g 34%
Iron 1.5mg 9%
Calcium 35.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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