Steamed Banana Cake Recipe

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Steamed Banana Cake
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Ingredients:

Directions:

  1. Add soda into the mashed banana and mix till well blended.
  2. Sift flour with baking powder and set aside.
  3. Beat eggs and sugar till fluffly, add sifted flour mixture and mix till well combined.
  4. Add mashed banana and a bit of salt and stir slowly to incorporate them into the flour batter.
  5. Pour batter into a well greased baking pan and steam on high heat for about 45min or till cooked.
  6. Serve with steamed grated coconut.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1807.73 Kcal (7569 kJ)
Calories from fat 356.02 Kcal
% Daily Value*
Total Fat 39.56g 61%
Cholesterol 327.36mg 109%
Sodium 4429.2mg 185%
Potassium 2081.01mg 44%
Total Carbs 340.33g 113%
Sugars 149.18g 597%
Dietary Fiber 27.23g 109%
Protein 33.91g 68%
Vitamin C 31.9mg 53%
Iron 12.5mg 70%
Calcium 709.2mg 71%
Amount Per 100 g
Calories 227.62 Kcal (953 kJ)
Calories from fat 44.83 Kcal
% Daily Value*
Total Fat 4.98g 61%
Cholesterol 41.22mg 109%
Sodium 557.71mg 185%
Potassium 262.03mg 44%
Total Carbs 42.85g 113%
Sugars 18.78g 597%
Dietary Fiber 3.43g 109%
Protein 4.27g 68%
Vitamin C 4mg 53%
Iron 1.6mg 70%
Calcium 89.3mg 71%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 38.7
    Points
  • 48
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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