Steak Soft Tacos Recipe

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Steak Soft Tacos
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Ingredients
8
Count
Nutrition
843
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. HEAT oil in large skillet on medium-high heat. Add steak; cook and stir until lightly browned. Stir in water, salsa and seasoning mix. Bring to boil.
  2. STIR in rice; cover. Remove from heat. Let stand 5 minutes. Stir.
  3. SPOON steak mixture evenly onto tortillas; sprinkle with cheese. Fold up sides of tortillas to enclose filling.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 842.55 Kcal (3528 kJ)
Calories from fat 316.84 Kcal
% Daily Value*
Total Fat 35.2g 54%
Cholesterol 106.76mg 36%
Sodium 1044.06mg 44%
Potassium 496.51mg 11%
Total Carbs 92.39g 31%
Sugars 3.42g 14%
Dietary Fiber 6.37g 25%
Protein 41.06g 82%
Iron 5.2mg 29%
Calcium 268.2mg 27%
Amount Per 100 g
Calories 214.11 Kcal (896 kJ)
Calories from fat 80.52 Kcal
% Daily Value*
Total Fat 8.95g 54%
Cholesterol 27.13mg 36%
Sodium 265.32mg 44%
Potassium 126.17mg 11%
Total Carbs 23.48g 31%
Sugars 0.87g 14%
Dietary Fiber 1.62g 25%
Protein 10.44g 82%
Iron 1.3mg 29%
Calcium 68.2mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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