Steak House Side Mac and Cheese Recipe

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Steak House Side Mac and Cheese
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Ingredients:

Directions:

  1. Preheat oven to 400°.
  2. Coat 2-quart glass or ceramic baking dish with 1 teaspoon oil. Set aside.
  3. Bring a large saucepan of water to a boil; add salt and pasta. Cook for 6 minutes or until just barely tender. Drain pasta in a colander over a bowl; reserve 1 cup cooking liquid.
  4. Cook bacon in a large skillet over medium heat until crisp. Remove bacon from pan, reserving 2 tablespoons drippings in pan; crumble bacon. Add mushrooms to drippings in pan; cook for 8 minutes or until browned, stirring occasionally. Add pepper, garlic, and spinach (in batches); cook 3 minutes or until spinach wilts, tossing occasionally.
  5. Combine yogurt and cheese in a large bowl, stirring until almost smooth. Add pasta and mushroom mixture; toss to combine. Stir in 1/2 cup reserved cooking liquid (or more if mixture looks dry). Spoon pasta mixture into prepared dish. Combine crumbled bacon, panko, and parsley. Drizzle with remaining 3 teaspoons oil; toss to combine. Sprinkle evenly over top of pasta. Bake at 400° for 20 minutes or until golden and bubbly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 61927.18 Kcal (259277 kJ)
Calories from fat 6258.19 Kcal
% Daily Value*
Total Fat 695.35g 1070%
Cholesterol 143.45mg 48%
Sodium 7022.5mg 293%
Potassium 1832.71mg 39%
Total Carbs 12500.26g 4167%
Sugars 619.44g 2478%
Dietary Fiber 1830.69g 7323%
Protein 2186.05g 4372%
Vitamin C 33.5mg 56%
Iron 313.5mg 1742%
Calcium 759.4mg 76%
Amount Per 100 g
Calories 6280.49 Kcal (26295 kJ)
Calories from fat 634.69 Kcal
% Daily Value*
Total Fat 70.52g 1070%
Cholesterol 14.55mg 48%
Sodium 712.2mg 293%
Potassium 185.87mg 39%
Total Carbs 1267.74g 4167%
Sugars 62.82g 2478%
Dietary Fiber 185.66g 7323%
Protein 221.7g 4372%
Vitamin C 3.4mg 56%
Iron 31.8mg 1742%
Calcium 77mg 76%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1295.7
    Points
  • 1589
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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