Directions:
- Place baguette slices on an ungreased baking sheet; brush with oil. Broil 3-4 in. from the heat 1-2 minutes or until golden brown. Rub toasted sides with garlic halves; set aside.
- Place tomatoes in a greased 15-in. x 10-in. x 1-in. baking pan. Drizzle with vinegar and sprinkle with 1/4 teaspoon salt and 1/8 pepper; toss to coat. Bake at 400° for 5-7 minutes or until softened, stirring once.
- Sprinkle steak with 1/8 teaspoon each salt and pepper. In a large skillet over medium heat, cook steak for 6-7 minutes on each side or until meat reaches desired doneness (for medium-rare, a thermometer should read 145°; medium, 160°; well-done, 170°). Remove from the pan and keep warm.
- In the same skillet, saute onion in oil until tender. Add garlic; cook 1 minute longer. Remove from the heat. Add whiskey; cook over medium heat until liquid is evaporated.
- Stir in cream. Bring to a boil; cook until liquid is reduced by half. Add blue cheese; cook and stir until cheese is melted. Remove from the heat. Stir in the remaining ingredients.
- Thinly slice beef; arrange over baguette slices. Top with tomatoes and drizzle with sauce. Yield: 16 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 102.63 Kcal (430 kJ) | ||
| Calories from fat | 57.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.44g | 10% | |
|---|---|---|---|
| Cholesterol | 26.73mg | 9% | |
| Sodium | 163.41mg | 7% | |
| Potassium | 84.3mg | 2% | |
| Total Carbs | 5.21g | 2% | |
| Sugars | 3.93g | 16% | |
| Dietary Fiber | 0.12g | 0% | |
| Protein | 5.66g | 11% | |
| Vitamin C | 1.3mg | 2% | |
| Iron | 0.4mg | 2% | |
| Calcium | 29.8mg | 3% | |
| Amount Per 100 g | |||
| Calories | 172.92 Kcal (724 kJ) | ||
| Calories from fat | 97.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.85g | 10% | |
|---|---|---|---|
| Cholesterol | 45.04mg | 9% | |
| Sodium | 275.33mg | 7% | |
| Potassium | 142.04mg | 2% | |
| Total Carbs | 8.77g | 2% | |
| Sugars | 6.63g | 16% | |
| Dietary Fiber | 0.2g | 0% | |
| Protein | 9.53g | 11% | |
| Vitamin C | 2.2mg | 2% | |
| Iron | 0.7mg | 2% | |
| Calcium | 50.3mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Pasta with Shrimp, Tomato, and Arugula
Olive oil, Shrimp (about 12), shelled and deveined and 10 more.. -
Nitko’s Kohlrabi Cream Soup
Onions (baby spring ), Celery (green sprigs), Olive oil and 9 more.. -
Brussels Sprout Gratin
Brussels sprouts, quartered, Butter, melted, Salt, Pepper and 10 more.. -
Bada Bing Betty's Tuscan Portobello Melt (Grilled Cheese)
Sourdough bread, Extra virgin olive oil and 10 more.. -
Warm Blue Cheese Dip
Hickory smoked bacon, diced, Garlic cloves, minced and 8 more.. -
Veal With Blue Cheese Sauce
Butter, Veal scallops, Brandy, Beef stock, Chicken stock and 3 more.. -
Norwegian Meatballs
Eggs, lightly beaten, Milk, Dry bread crumbs and 15 more.. -
Mean Chef's Chicken With Marsala, Mushrooms and Gorgonzola
Boneless skinless chicken breast, Kosher salt, Pepper and 7 more.. -
Meatballs with Blue Cheese Sauce
Lean ground beef, Fine dry breadcrumb, Milk, Eggs and 9 more..
Also Try
-
Turkey Cigars with Cranberry-Dijon Dipping Sauce
Ground turkey, Grated parmesan cheese and 12 more.. -
-
Steak & Blue Cheese Bruschetta with Onion & Roasted Tomato Jam
Sweet onion, halved and thinly sliced, Olive oil, divided and 10 more.. -
-
-
-
-
-
Rainbow Potato Chips with Creamy Onion Dip
Assorted potatoes (such as gold, red and purple ) and 12 more.. -
Chive Mascarpone Dip with Herbed Pita Chips
Carton (8 oz) mascarpone cheese, Minced fresh chives and 11 more..
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
