Springtime Quiche Recipe

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Ingredients:

Serving

1 cup flour
1/4 tsp salt
1/3 cup cold butter
2 tbsp chopped fresh chives
2 tbsp cold water
1 (8 oz) package cheddar cheese, shredded
6 slices crisply cooked bacon, crumbled
1/4 lb fresh asparagus spear
1 1/2 cups half-and-half cream or 1 1/2 cups milk
4 eggs, slightly beaten
1/4 tsp salt
1/8 tsp pepper

Directions:

Heat oven to 375. Combine flour and salt in medium bowl; cut in butter with pastry blender or fork until mixture resembles coarse crumbs. Stir in chives and water just until flour is moistened. (Mixture will be crumly.) Shape into ball; flatten slightly.
Roll out dough on lightly floured surface into 12 inch circle. Fold into quarters. Place dough into ungreased 10 inch quiche pan or 9 inch glass pie pan; unfold, pressing firmly against bottom and sides. Trim crust to 1/2 inch from edge of pan. Crimp or flute edge of crust.
Sprinkle cheese and bacon over bottom of crust. Place asparagus spears in spoke pattern on top of bacon.
Combine all remaining filling ingredients in small bowl. Pour over asparagus-cheese mixture. Bake for 40-45 minutes or until golden brown and set in center. Let stand 10 minutes before serving. Serve warm.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	391.09 Kcal (1637 kJ)
Calories from fat	243.03 Kcal
		% Daily Value*
Total Fat	27g	42%
Cholesterol	163.31mg	54%
Sodium	847.49mg	35%
Potassium	217.49mg	5%
Total Carbs	28.43g	9%
Sugars	0.45g	2%
Dietary Fiber	3.18g	13%
Protein	10.5g	21%
Vitamin C	2.3mg	4%
Vitamin A	0.1mg	4%
Iron	2.6mg	15%
Calcium	197mg	20%

Amount Per 100 g
Calories	227.57 Kcal (953 kJ)
Calories from fat	141.41 Kcal
		% Daily Value*
Total Fat	15.71g	42%
Cholesterol	95.03mg	54%
Sodium	493.14mg	35%
Potassium	126.55mg	5%
Total Carbs	16.54g	9%
Sugars	0.26g	2%
Dietary Fiber	1.85g	13%
Protein	6.11g	21%
Vitamin C	1.3mg	4%
Vitamin A	0.1mg	4%
Iron	1.5mg	15%
Calcium	114.7mg	20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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