Spinach Soup With Shitake And Goji Berries Recipe

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Spinach Soup With Shitake And Goji Berries
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Ingredients:

Directions:

  1. 1. Boil water in a soup pot. When boiled, add dried anchovies, ground pork, mushrooms, and wolfberries to the water, add salt to taste
  2. 2. In the same pot, blanch the spinach(1min). When blanched, set aside the spinach (Note: I did not cook the spinach together with the soup, just in case I overcook the spinach while boiling the soup unattended). Alternatively(non-blanching method), you can add in spinach, last, when everything is just about ready to be served.
  3. 3.Use some boiling water to drizzle over the tofu, then rinsed away the water after 30 secs. Repeat 3 times. This will ensure tofu is warm when served.
  4. 3.Place blanched spinach around tofu in a bowl (Note: This is also part of the reason why I set aside the spinach in 2., so that the spinach act as a base for the soft soft tofu to sit comfortably as a whole).
  5. 4. Pour soup (of anchovies, minced pork, mushrooms, wolfberries) over tofu and spinach.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 420.17 Kcal (1759 kJ)
Calories from fat 337.83 Kcal
% Daily Value*
Total Fat 37.54g 58%
Cholesterol 42.29mg 14%
Sodium 171.06mg 7%
Potassium 1147.16mg 24%
Total Carbs 9.45g 3%
Sugars 0.53g 2%
Dietary Fiber 3.93g 16%
Protein 10.7g 21%
Vitamin C 48.1mg 80%
Iron 7.3mg 41%
Calcium 217.4mg 22%
Amount Per 100 g
Calories 67.88 Kcal (284 kJ)
Calories from fat 54.58 Kcal
% Daily Value*
Total Fat 6.06g 58%
Cholesterol 6.83mg 14%
Sodium 27.63mg 7%
Potassium 185.32mg 24%
Total Carbs 1.53g 3%
Sugars 0.09g 2%
Dietary Fiber 0.63g 16%
Protein 1.73g 21%
Vitamin C 7.8mg 80%
Iron 1.2mg 41%
Calcium 35.1mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.7
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • sugar free

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