Spinach Avocado Grapefruit Salad Recipe

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Spinach Avocado Grapefruit Salad
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Ingredients:

Directions:

  1. Rinse and stem the spinach. Pat dry or spin to remove all moisture.
  2. Tear the leaves into smaller pieces.
  3. In a large bowl, mix together the garlic and oil- add the spinach and toss. -Set aside at this point.
  4. In a small bowl, very carefully mix together the grapefruit and the avocado and add them to the spinach.
  5. Sprinkle with salt and pepper, toss lightly and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 119.44 Kcal (500 kJ)
Calories from fat 79 Kcal
% Daily Value*
Total Fat 8.78g 14%
Sodium 31.67mg 1%
Potassium 532.97mg 11%
Total Carbs 10.91g 4%
Sugars 0.51g 2%
Dietary Fiber 4.24g 17%
Protein 2.7g 5%
Vitamin C 37mg 62%
Iron 1.6mg 9%
Calcium 51.3mg 5%
Amount Per 100 g
Calories 81.44 Kcal (341 kJ)
Calories from fat 53.86 Kcal
% Daily Value*
Total Fat 5.98g 14%
Sodium 21.59mg 1%
Potassium 363.38mg 11%
Total Carbs 7.44g 4%
Sugars 0.35g 2%
Dietary Fiber 2.89g 17%
Protein 1.84g 5%
Vitamin C 25.2mg 62%
Iron 1.1mg 9%
Calcium 35mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • sugar free,
  • good source of fiber

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