Spicy Vegetable Hoagie Recipe

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Spicy Vegetable Hoagie
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Ingredients:

Directions:

  1. Preheat oven to 375°F.
  2. Line a baking sheet with foil.
  3. Spray baking sheet with nonstick cooking spray.
  4. Place hoagie roll in center of foil (12x12 for one hoagie). Bring up sides of foil around hoagie. This will retain the hoagie's shape while baking.
  5. Layer vegetables in roll however you like.
  6. Break up the two slices of cheese and top off the sandwich with the cheese and Italian seasoning.
  7. Bake for 15-20 min (or however long you like) and enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 72.89 Kcal (305 kJ)
Calories from fat 52.72 Kcal
% Daily Value*
Total Fat 5.86g 9%
Cholesterol 11.48mg 4%
Sodium 412.53mg 17%
Potassium 94.36mg 2%
Total Carbs 2.47g 1%
Sugars 1.58g 6%
Dietary Fiber 0.75g 3%
Protein 3.09g 6%
Vitamin C 8.1mg 13%
Vitamin A 0.1mg 5%
Calcium 89.2mg 9%
Amount Per 100 g
Calories 151.54 Kcal (634 kJ)
Calories from fat 109.61 Kcal
% Daily Value*
Total Fat 12.18g 9%
Cholesterol 23.87mg 4%
Sodium 857.64mg 17%
Potassium 196.18mg 2%
Total Carbs 5.13g 1%
Sugars 3.28g 6%
Dietary Fiber 1.56g 3%
Protein 6.42g 6%
Vitamin C 16.8mg 13%
Vitamin A 0.3mg 5%
Iron 0.1mg 0%
Calcium 185.5mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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