Spicy Tomato Sauce Recipe

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Spicy Tomato Sauce
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Ingredients:

Directions:

  1. In a heavy saucepan cook the onion and the garlic in the oil over moderate heat, stirring, until they are golden, add the tomatoes with the juice, the sugar , the red pepper flakes, and salt to taste, and simmer the sauce, stirring occasionally, for 30 minutes, or until it is thickened. (The tomato sauce may be made 1 day in advance and kept covered and chilled.)
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 251.54 Kcal (1053 kJ)
Calories from fat 126.27 Kcal
% Daily Value*
Total Fat 14.03g 22%
Sodium 65.45mg 3%
Potassium 780.66mg 17%
Total Carbs 28.09g 9%
Sugars 16.28g 65%
Dietary Fiber 9.84g 39%
Protein 5.07g 10%
Vitamin C 389.4mg 649%
Iron 9.1mg 51%
Calcium 40.7mg 4%
Amount Per 100 g
Calories 49.59 Kcal (208 kJ)
Calories from fat 24.89 Kcal
% Daily Value*
Total Fat 2.77g 22%
Sodium 12.9mg 3%
Potassium 153.9mg 17%
Total Carbs 5.54g 9%
Sugars 3.21g 65%
Dietary Fiber 1.94g 39%
Protein 1g 10%
Vitamin C 76.8mg 649%
Iron 1.8mg 51%
Calcium 8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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