Spicy Thai Beef Salad Recipe

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Ingredients:

Serving

you need a 1 lb steak, cut fairly thick.
marinade
1 tbsp fish sauce
1 tsp tamarind concentrate mixed with
3 tsp water
1 tbsp lime juice
1 tbsp chopped thai chile peppers
mix the marinade , coat the steak with it and marinade it for at least 3 hours. the steak is then barbequed, broiled or grilled until on the rare side of medium rare, cut into half inch thick strips and the strips cut into b it e sized pieces. the meat can be kept cool until just before you want to eat.
remaining ingredients
1/3 cup fish sauce
1/3 cup lime juice
2-3 tbsp chopped shallots
2-3 tbsp chopped coriander/cilantro (including the roots if possible)
2-3 tbsp chopped mint leaves
2 tbsp khao koor (see below)
1 tbsp freshly roasted/fried sesame seeds
1-3 tsp freshly ground dried red chilis .
khao koor
get a medium sized wok fairly hot, and add a couple of tbsp of uncooked jasmine rice. keep in movement until the rice starts to turn golden brown. remove from the heat and allow to cool. grind to a fairly coarse powder in a spice mill, or a mortar and pestle, or a pepper mill or a good clean coffee grinder (all of these work well but keep in mind that a coffee grinder tends to grind too fine--the powder should retain some texture ) we also offer ready-made khao koor in premium quality hand brand.

Directions:

In a wok bring a little oil to medium high heat and add the strips of beef, immediately followed by all the remaining ingredients.
Stir fry until heated through (about a minute).
Serve with Thai sticky rice, or as part of a meal with pad Thai and a soup such as tom yum koong (hot and sour shrimp soup).
This is one of our all-time favorites.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	99.12 Kcal (415 kJ)
Calories from fat	32.11 Kcal
		% Daily Value*
Total Fat	3.57g	5%
Sodium	4443.83mg	185%
Potassium	415.25mg	9%
Total Carbs	12.91g	4%
Sugars	5.01g	20%
Dietary Fiber	3.36g	13%
Protein	4.53g	9%
Vitamin C	23.8mg	40%
Vitamin A	0.9mg	31%
Iron	112.9mg	627%
Calcium	147.9mg	15%

Amount Per 100 g
Calories	64.77 Kcal (271 kJ)
Calories from fat	20.98 Kcal
		% Daily Value*
Total Fat	2.33g	5%
Sodium	2903.89mg	185%
Potassium	271.35mg	9%
Total Carbs	8.44g	4%
Sugars	3.27g	20%
Dietary Fiber	2.2g	13%
Protein	2.96g	9%
Vitamin C	15.5mg	40%
Vitamin A	0.6mg	31%
Iron	73.7mg	627%
Calcium	96.6mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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