Spicy Marinated Mozzarella With Oregano and Capers Recipe

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Spicy Marinated Mozzarella With Oregano and Capers
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Ingredients:

Directions:

  1. Overlap cheese slices on medium platter.
  2. Heat 2 T oil in small skillet over medium heat. Add garlic and crushed red pepper and stir just until garlic begins to colour, about 1 - 2 minutes.
  3. Remove from heat; stir in oregano, salt and pepper. Cool, Stir in capers and remaining oil. Spoon over cheese slices.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 166.21 Kcal (696 kJ)
Calories from fat 84.55 Kcal
% Daily Value*
Total Fat 9.39g 14%
Cholesterol 10.21mg 3%
Sodium 597.87mg 25%
Potassium 73.13mg 2%
Total Carbs 3.16g 1%
Sugars 0.6g 2%
Dietary Fiber 1.48g 6%
Protein 18.32g 37%
Vitamin C 0.6mg 1%
Iron 0.3mg 2%
Calcium 556.3mg 56%
Amount Per 100 g
Calories 234.51 Kcal (982 kJ)
Calories from fat 119.3 Kcal
% Daily Value*
Total Fat 13.26g 14%
Cholesterol 14.4mg 3%
Sodium 843.56mg 25%
Potassium 103.18mg 2%
Total Carbs 4.45g 1%
Sugars 0.85g 2%
Dietary Fiber 2.09g 6%
Protein 25.84g 37%
Vitamin C 0.8mg 1%
Iron 0.4mg 2%
Calcium 784.9mg 56%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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