Spicy Honey-Glazed Chicken Breasts Recipe

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Spicy Honey-Glazed Chicken Breasts
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Ingredients:

Directions:

  1. In a small saucepan, heat 1 tablespoon olive oil over medium heat. Add the onion and garlic and cook, stirring, until translucent and beginning to brown, 6 to 8 minutes.
  2. Add the honey, hot pepper sauce and chili powder and simmer for 1 minute. Remove from the heat, stir in the lemon juice and set aside.
  3. Preheat a grill or large grill pan to medium-high. Rub the chicken with the remaining 3 tablespoons olive oil and season with salt.
  4. Grill until well marked, about 7 minutes.
  5. Flip and cook until the bottoms are well marked and the chicken is cooked through, another 2 minutes.
  6. Transfer to a plate and brush with the reserved honey glaze. Cover with foil and let rest for 5 minutes.
  7. Meanwhile, grill the pineapple until well marked on one side, about 4 minutes, then flip and cook for another 2 minutes. Serve with the chicken.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 763.93 Kcal (3198 kJ)
Calories from fat 261.02 Kcal
% Daily Value*
Total Fat 29g 45%
Cholesterol 278.48mg 93%
Sodium 1595.1mg 66%
Potassium 1401.11mg 30%
Total Carbs 37.91g 13%
Sugars 36.45g 146%
Dietary Fiber 0.55g 2%
Protein 94.75g 190%
Vitamin C 4.7mg 8%
Iron 0.1mg 0%
Calcium 29.2mg 3%
Amount Per 100 g
Calories 136.94 Kcal (573 kJ)
Calories from fat 46.79 Kcal
% Daily Value*
Total Fat 5.2g 45%
Cholesterol 49.92mg 93%
Sodium 285.93mg 66%
Potassium 251.15mg 30%
Total Carbs 6.8g 13%
Sugars 6.53g 146%
Dietary Fiber 0.1g 2%
Protein 16.98g 190%
Vitamin C 0.8mg 8%
Calcium 5.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.6
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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