Shrimp & Artichoke Fettuccini Recipe

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Ingredients:

Serving

1 -16 oz fettuccine (or pasta of your choice)
4 tbsp extra virgin olive oil, divided
1 small onion
4 -5 garlic cloves, minced
1 lb large raw shrimp
1 (14 oz) can artichokes, chopped up (not marinated )
1/2 cup white wine
3 tbsp lemon juice
1/2 cup chicken broth
2 tbsp parsley
salt & pepper
grated cheese

Directions:

Cook pasta in boiling water.
While pasta is cooking, saute onion and garlic in 2 tblspn oil for about 5 minutes. Remove to bowl. Add wine, chicken broth & lemon juice to the onion and garlic mixture, set aside. Add shrimp and remaining 2 tblspn of oil to pan for about 3 minutes. Stir in artichokes, onion & garlic mixture and heat to boiling about another 5 minutes on a low to medium flame. Toss with pasta, parsley, salt and pepper. Top with grated cheese. Serve immediately - ENJOY!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	785.6 Kcal (3289 kJ)
Calories from fat	349.23 Kcal
		% Daily Value*
Total Fat	38.8g	60%
Cholesterol	122.39mg	41%
Sodium	1429.33mg	60%
Potassium	225.09mg	5%
Total Carbs	87.61g	29%
Sugars	3.27g	13%
Dietary Fiber	4.37g	17%
Protein	19.36g	39%
Vitamin C	12.2mg	20%
Iron	3.2mg	18%
Calcium	70.7mg	7%

Amount Per 100 g
Calories	272.33 Kcal (1140 kJ)
Calories from fat	121.06 Kcal
		% Daily Value*
Total Fat	13.45g	60%
Cholesterol	42.43mg	41%
Sodium	495.49mg	60%
Potassium	78.03mg	5%
Total Carbs	30.37g	29%
Sugars	1.13g	13%
Dietary Fiber	1.52g	17%
Protein	6.71g	39%
Vitamin C	4.2mg	20%
Iron	1.1mg	18%
Calcium	24.5mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

18.1

Points
21

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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