Spicy Dhal With Tomatoes Recipe

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Spicy Dhal With Tomatoes
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Ingredients:

Directions:

  1. Add water, thoor dhal (or yellow split peas), and turmeric to a medium saucepan; bring to a boil.
  2. Turn heat down, cover pan, and simmer for about 30 minutes (45 minutes for split peas); do not stir.
  3. If bubbles begin to spill over, remove cover until bubbles subside.
  4. While the dhal cooks, add cumin seeds, mustard seeds, and crushed red pepper to a heavy 3-quart saucepan, cover and cook over medium-high heat until mustard seeds begin to pop.
  5. Turn heat down to medium, add onion, garlic, and peppers, and saute until onion is soft (about 5 minutes).
  6. Add tomatoes and cook until they are soft (but not so long that they begin to lose their shape).
  7. When dhal is completely tender, mash it and add it to the tomato mixture.
  8. Add salt and bring to a boil.
  9. Add more water if necessary; consistency should be roughly that of thick soup.
  10. Simmer for 2 minutes.
  11. Remove from heat and granish with chopped cilantro.
  12. Serve over rice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 88 Kcal (368 kJ)
Calories from fat 62.06 Kcal
% Daily Value*
Total Fat 6.9g 11%
Sodium 588.92mg 25%
Potassium 197.48mg 4%
Total Carbs 6.44g 2%
Sugars 3.33g 13%
Dietary Fiber 1.59g 6%
Protein 1.05g 2%
Vitamin C 20.1mg 33%
Iron 0.2mg 1%
Calcium 33.1mg 3%
Amount Per 100 g
Calories 34.98 Kcal (146 kJ)
Calories from fat 24.67 Kcal
% Daily Value*
Total Fat 2.74g 11%
Sodium 234.08mg 25%
Potassium 78.49mg 4%
Total Carbs 2.56g 2%
Sugars 1.32g 13%
Dietary Fiber 0.63g 6%
Protein 0.42g 2%
Vitamin C 8mg 33%
Iron 0.1mg 1%
Calcium 13.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 2
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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