Spicy Crab Dip Recipe

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Spicy Crab Dip
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Ingredients:

Directions:

  1. In a medium saucepan over medium heat, melt the processed cheese. Mix in the diced tomatoes with green chile peppers and imitation crabmeat. Cook 10 to 15 minutes, stirring occasionally. Serve hot with tortilla chips.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 123.47 Kcal (517 kJ)
Calories from fat 82.91 Kcal
% Daily Value*
Total Fat 9.21g 14%
Cholesterol 26.64mg 9%
Sodium 404.84mg 17%
Potassium 50.12mg 1%
Total Carbs 0.78g 0%
Sugars 0.34g 1%
Dietary Fiber 0.02g 0%
Protein 9.09g 18%
Vitamin C 0.8mg 1%
Calcium 174.2mg 17%
Amount Per 100 g
Calories 278.8 Kcal (1167 kJ)
Calories from fat 187.2 Kcal
% Daily Value*
Total Fat 20.8g 14%
Cholesterol 60.16mg 9%
Sodium 914.11mg 17%
Potassium 113.16mg 1%
Total Carbs 1.76g 0%
Sugars 0.76g 1%
Dietary Fiber 0.04g 0%
Protein 20.52g 18%
Vitamin C 1.8mg 1%
Calcium 393.4mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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