Spicy Chicken Tomato Soup Recipe

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Spicy Chicken Tomato Soup
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Ingredients:

Directions:

  1. Do not drain veggies!
  2. Dump all in a 6 quart crockpot.
  3. Stir gently to mix ingredients.
  4. Cook at least 6 hours.
  5. Serve with corn bread.
  6. Enjoy!
  7. (DelMonte is the only brand I've been able to find that has the zucchini w/Italian sauce and the seasoned diced tomatoes)
  8. I get this ready the night before, take it out of the fridge, and plug in the crockpot before I go to work. When I get home, supper's waiting!)
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 548.21 Kcal (2295 kJ)
Calories from fat 219.78 Kcal
% Daily Value*
Total Fat 24.42g 38%
Cholesterol 125.83mg 42%
Sodium 1454.63mg 61%
Potassium 409.95mg 9%
Total Carbs 20.61g 7%
Sugars 5.39g 22%
Dietary Fiber 0.68g 3%
Protein 57.1g 114%
Vitamin C 0.8mg 1%
Iron 3.3mg 18%
Calcium 64.6mg 6%
Amount Per 100 g
Calories 202.89 Kcal (849 kJ)
Calories from fat 81.34 Kcal
% Daily Value*
Total Fat 9.04g 38%
Cholesterol 46.57mg 42%
Sodium 538.34mg 61%
Potassium 151.72mg 9%
Total Carbs 7.63g 7%
Sugars 2g 22%
Dietary Fiber 0.25g 3%
Protein 21.13g 114%
Vitamin C 0.3mg 1%
Iron 1.2mg 18%
Calcium 23.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.9
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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