Spicy Cheddar-Stuffed Burgers Recipe

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Spicy Cheddar-Stuffed Burgers
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Ingredients:

Directions:

  1. Process chipotle peppers in a blender until smooth. Combine ground beef, steak seasoning, and 3 to 4 tsp. chipotle pepper puree, in a large bowl until blended. (Do not overwork meat mixture.) Reserve remaining puree for another use.
  2. Shape beef mixture into 12 (4-inch) patties; place 1 cheese slice on each of 6 patties. Top with remaining 6 patties, pressing edges to seal. Cover and chill 30 minutes to 8 hours.
  3. Preheat grill to 350° to 400° (medium-high) heat. Grill patties, covered with grill lid, 6 to 7 minutes on each side or until beef is no longer pink in center. Serve burgers on buns with desired toppings.
  4. Note: We tested with McCormick Grill Mates Montreal Steak Seasoning.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1275.87 Kcal (5342 kJ)
Calories from fat 457.07 Kcal
% Daily Value*
Total Fat 50.79g 78%
Cholesterol 578.77mg 193%
Sodium 1042.21mg 43%
Potassium 3383.86mg 72%
Total Carbs 8.81g 3%
Sugars 1.67g 7%
Dietary Fiber 2.22g 9%
Protein 202.94g 406%
Vitamin C 1.1mg 2%
Vitamin A 0.1mg 5%
Iron 19.8mg 110%
Calcium 166mg 17%
Amount Per 100 g
Calories 132.96 Kcal (557 kJ)
Calories from fat 47.63 Kcal
% Daily Value*
Total Fat 5.29g 78%
Cholesterol 60.31mg 193%
Sodium 108.61mg 43%
Potassium 352.64mg 72%
Total Carbs 0.92g 3%
Sugars 0.17g 7%
Dietary Fiber 0.23g 9%
Protein 21.15g 406%
Vitamin C 0.1mg 2%
Iron 2.1mg 110%
Calcium 17.3mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 29.3
    Points
  • 32
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

Bad Points

  • High in Sodium

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