Bacon-Blue Cheese Stuffed Burgers for Two Recipe

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Bacon-Blue Cheese Stuffed Burgers for Two
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Ingredients:

Directions:

  1. • Shape beef into four thin patties. Combine the cream cheese, blue cheese and bacon bits; spoon onto the center of two patties. Top with remaining patties and press edges firmly to seal. Combine the salt, garlic powder and pepper; sprinkle over patties.
  2. • Grill burgers, covered, over medium heat or broil 4 in. from the heat for 5-7 minutes on each side or until a meat thermometer reads 160° and juices run clear.
  3. • Meanwhile, in a large skillet, saute mushrooms in oil until tender. Stir in water and mustard.
  4. • Serve burgers on buns with mayonnaise, romaine, tomato and mushroom mixture.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 712.8 Kcal (2984 kJ)
Calories from fat 374.63 Kcal
% Daily Value*
Total Fat 41.63g 64%
Cholesterol 155.07mg 52%
Sodium 1094.84mg 46%
Potassium 2755.6mg 59%
Total Carbs 26.16g 9%
Sugars 11.03g 44%
Dietary Fiber 14.38g 58%
Protein 54.65g 109%
Vitamin C 34.9mg 58%
Iron 10.9mg 61%
Calcium 368.8mg 37%
Amount Per 100 g
Calories 68.18 Kcal (285 kJ)
Calories from fat 35.84 Kcal
% Daily Value*
Total Fat 3.98g 64%
Cholesterol 14.83mg 52%
Sodium 104.73mg 46%
Potassium 263.59mg 59%
Total Carbs 2.5g 9%
Sugars 1.05g 44%
Dietary Fiber 1.38g 58%
Protein 5.23g 109%
Vitamin C 3.3mg 58%
Iron 1mg 61%
Calcium 35.3mg 37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.9
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium

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