Bacon Cheeseburger Meatloaf Recipe

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Bacon Cheeseburger Meatloaf
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F.
  2. In a large bowl, combine the ground chuck and next 8 ingredients, mixing well.
  3. In a small bowl, combine the ketchup and mustard. Stir 1/4 cup ketchup mixture into meat mixture, reserving remaining ketchup mixture.
  4. Press meat mixture into a 9 by 5 by 3-inch loaf pan, or shape into a loaf and place on a rack in a broiler pan. Spread remaining ketchup mixture over loaf. Bake 40 minutes. Top with French fried onions; bake another 10 to 15 minutes, or until meat is no longer pink.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1219.69 Kcal (5107 kJ)
Calories from fat 761.73 Kcal
% Daily Value*
Total Fat 84.64g 130%
Cholesterol 374.73mg 125%
Sodium 5353.12mg 223%
Potassium 1329.75mg 28%
Total Carbs 23.74g 8%
Sugars 1.85g 7%
Dietary Fiber 1.33g 5%
Protein 92.68g 185%
Vitamin C 5.5mg 9%
Vitamin A 0.1mg 2%
Iron 7.7mg 43%
Calcium 98mg 10%
Amount Per 100 g
Calories 291.86 Kcal (1222 kJ)
Calories from fat 182.27 Kcal
% Daily Value*
Total Fat 20.25g 130%
Cholesterol 89.67mg 125%
Sodium 1280.94mg 223%
Potassium 318.19mg 28%
Total Carbs 5.68g 8%
Sugars 0.44g 7%
Dietary Fiber 0.32g 5%
Protein 22.18g 185%
Vitamin C 1.3mg 9%
Iron 1.8mg 43%
Calcium 23.5mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 31.2
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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