Spicy Cajun Toasts Recipe

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Spicy Cajun Toasts
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Ingredients:

  • 1 tbsp cajun or creole seasoning
  • 3/4 tsp salt

Directions:

  1. Preheat oven to 375°F. Cut bread lengthwise into 1/4-inch-thick slices. In a saucepan melt butter and stir in seasoning and salt. Brush spice butter on 1 side of slices and on a baking sheet bake, buttered sides up, in middle of oven until golden, 8 to 10 minutes. Toasts keep in an airtight container at room temperature 3 days.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 72.33 Kcal (303 kJ)
Calories from fat 69.55 Kcal
% Daily Value*
Total Fat 7.73g 12%
Cholesterol 20.34mg 7%
Sodium 301.94mg 13%
Potassium 4.16mg 0%
Total Carbs 0.83g 0%
Sugars 0.02g 0%
Dietary Fiber 0.05g 0%
Protein 0.24g 0%
Vitamin A 0.1mg 3%
Iron 0.1mg 0%
Calcium 3.8mg 0%
Amount Per 100 g
Calories 609.12 Kcal (2550 kJ)
Calories from fat 585.69 Kcal
% Daily Value*
Total Fat 65.08g 12%
Cholesterol 171.25mg 7%
Sodium 2542.67mg 13%
Potassium 35.06mg 0%
Total Carbs 7.02g 0%
Sugars 0.14g 0%
Dietary Fiber 0.42g 0%
Protein 2.06g 0%
Vitamin A 0.8mg 3%
Iron 0.4mg 0%
Calcium 31.6mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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