Spicy Black Bean Potato Salad Recipe

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Ingredients:

Serving

8 medium red potatoes
4 eggs
8 slices bacon
1 (15 oz) can black beans, drained and rinsed
3 green onions, diced
3 fresh jalapeno peppers, diced
1/2 green bell pepper, diced
2 1/2 cups mayonnaise
2 tbsp brown mustard
1 tsp cajun seasoning
salt and pepper to taste

Directions:

Place potatoes in a pot with enough water to cover. Bring to a boil, and cook until tender. Drain, dice, and cool.
Place eggs in a pot with enough cold water to cover. Bring to a boil and immediately remove from heat. Cover saucepan, and let eggs stand in hot water for 10 to 12 minutes. Drain, cool, peel and chop.
Place bacon in a skillet over medium-high heat, and cook until evenly brown. Drain, crumble and set aside.
In a large bowl, mix chopped eggs, 1/2 the bacon, black beans, green onions, jalapeno peppers, bell pepper, mayonnaise, mustard, and Cajun seasoning. Gently mix in diced, cooled potatoes. Season with salt and pepper, and sprinkle with remaining bacon. Cover, and refrigerate until ready to serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	522.61 Kcal (2188 kJ)
Calories from fat	390.89 Kcal
		% Daily Value*
Total Fat	43.43g	67%
Cholesterol	86.13mg	29%
Sodium	490.25mg	20%
Potassium	769.83mg	16%
Total Carbs	25.77g	9%
Sugars	2.88g	12%
Dietary Fiber	3.52g	14%
Protein	8.32g	17%
Vitamin C	22.3mg	37%
Vitamin A	0.1mg	4%
Iron	4mg	22%
Calcium	33.6mg	3%

Amount Per 100 g
Calories	218.94 Kcal (917 kJ)
Calories from fat	163.76 Kcal
		% Daily Value*
Total Fat	18.2g	67%
Cholesterol	36.08mg	29%
Sodium	205.39mg	20%
Potassium	322.51mg	16%
Total Carbs	10.8g	9%
Sugars	1.21g	12%
Dietary Fiber	1.47g	14%
Protein	3.48g	17%
Vitamin C	9.4mg	37%
Vitamin A	0.1mg	4%
Iron	1.7mg	22%
Calcium	14.1mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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