Spiced-Up Lentil Casserole Recipe

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Spiced-Up Lentil Casserole
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Ingredients:

Directions:

  1. Preheat oven to 300 degrees Fahrenheit.
  2. Combine all ingredients except cheese in an 11 x 7 glass baking dish.
  3. Cover baking dish with foil and place on a cookie sheet.
  4. Bake 70 minutes.
  5. Remove from oven, remove foil, sprinkle with cheese.
  6. Return to oven and bake an additional 20 minute.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 247.41 Kcal (1036 kJ)
Calories from fat 72.14 Kcal
% Daily Value*
Total Fat 8.02g 12%
Cholesterol 20.11mg 7%
Sodium 527.47mg 22%
Potassium 490.27mg 10%
Total Carbs 29.88g 10%
Sugars 2.46g 10%
Dietary Fiber 9.28g 37%
Protein 14.99g 30%
Vitamin C 4mg 7%
Vitamin A 0.6mg 20%
Iron 2.9mg 16%
Calcium 208.2mg 21%
Amount Per 100 g
Calories 102.61 Kcal (430 kJ)
Calories from fat 29.92 Kcal
% Daily Value*
Total Fat 3.32g 12%
Cholesterol 8.34mg 7%
Sodium 218.77mg 22%
Potassium 203.34mg 10%
Total Carbs 12.39g 10%
Sugars 1.02g 10%
Dietary Fiber 3.85g 37%
Protein 6.22g 30%
Vitamin C 1.7mg 7%
Vitamin A 0.2mg 20%
Iron 1.2mg 16%
Calcium 86.4mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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