Spiced Pork Meatballs With Guacamole Recipe

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Spiced Pork Meatballs With Guacamole
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Ingredients:

Directions:

  1. Make the meatballs: Throw everything into a large bowl and mix together well with your fingers.
  2. Form into small balls, the size of walnuts. At this point, you can refrigerate the meat for an hour or two until you need it. Remember, if you cover the meatballs and put them in the refrigerator, don't cook them until they come back to room temperature, I cook mine on a griddle with no fat — there is enough in the meatballs — until crusted and crisped all over and cooked through to the stage where no pink juices flow out of the meat when you test it with a skewer.
  3. Make the guacamole: Mash the avocados on a plate with a fork until they are smooth, but with the odd lump for texture. Stir in the lime juice, chilies, and salt. Scrape into a bowl, cover, and chill for an hour. Stir in the cilantro, taste, and adjust the seasoning and citrus to taste.
  4. Lob spoons of the guacamole onto the pork meatballs hot from the griddle. If you want to eat this as a main course, you can make the pork balls into large, flat burgers, broil them in the same way, top them with guacamole, and put them over and under a good floury bun or tortilla.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1028.3 Kcal (4305 kJ)
Calories from fat 944.55 Kcal
% Daily Value*
Total Fat 104.95g 161%
Cholesterol 102.04mg 34%
Sodium 95.15mg 4%
Potassium 891.87mg 19%
Total Carbs 10.52g 4%
Sugars 1.57g 6%
Dietary Fiber 6.43g 26%
Protein 14.74g 29%
Vitamin C 20.1mg 33%
Iron 1.2mg 7%
Calcium 42.6mg 4%
Amount Per 100 g
Calories 404.72 Kcal (1694 kJ)
Calories from fat 371.76 Kcal
% Daily Value*
Total Fat 41.31g 161%
Cholesterol 40.16mg 34%
Sodium 37.45mg 4%
Potassium 351.03mg 19%
Total Carbs 4.14g 4%
Sugars 0.62g 6%
Dietary Fiber 2.53g 26%
Protein 5.8g 29%
Vitamin C 7.9mg 33%
Iron 0.5mg 7%
Calcium 16.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 28.5
    Points
  • 29
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Total Fat

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