Spiced Hot Chocolate Recipe

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Spiced Hot Chocolate
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Ingredients:

Directions:

  1. Bring first 9 ingredients to simmer in heavy large saucepan, stirring until sugar dissolves. Remove from heat, cover, and let steep 20 minutes. Add cocoa powder and vanilla. Bring to simmer, whisking until blended. Strain hot chocolate into 8-cup measuring cup; discard spices. Divide hot chocolate among 6 mugs.
  2. *Brown star-shaped seedpods sold at Asian markets and some supermarkets.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 103.31 Kcal (433 kJ)
Calories from fat 10.29 Kcal
% Daily Value*
Total Fat 1.14g 2%
Cholesterol 4.9mg 2%
Sodium 104.58mg 4%
Potassium 496.28mg 11%
Total Carbs 16.74g 6%
Sugars 12.54g 50%
Dietary Fiber 2.52g 10%
Protein 8.83g 18%
Vitamin C 0.2mg 0%
Iron 1mg 6%
Calcium 310.2mg 31%
Amount Per 100 g
Calories 40.78 Kcal (171 kJ)
Calories from fat 4.06 Kcal
% Daily Value*
Total Fat 0.45g 2%
Cholesterol 1.93mg 2%
Sodium 41.28mg 4%
Potassium 195.91mg 11%
Total Carbs 6.61g 6%
Sugars 4.95g 50%
Dietary Fiber 0.99g 10%
Protein 3.48g 18%
Vitamin C 0.1mg 0%
Iron 0.4mg 6%
Calcium 122.5mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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