Spiced Cranberries Recipe

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Spiced Cranberries
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Ingredients
10
Count
Nutrition
3603
Calories
Total time
30
Minutes
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Ingredients:

  • 6 cups sugar
  • 1 1/2 cups water
  • 1 1/2 tsp salt
  • 3/8 tsp clove
  • 1 1/2 tsp allspice
  • 1 1/2 tsp ginger
  • 1 1/2 tsp cinnamon
  • 1 1/2 tsp almond extract

Directions:

  1. Stir together the sugar, water and cranberries in a large stockpot.
  2. Cover and cook on medium heat until the cranberries break open (approx 10 minutes).
  3. Stir in oranges, salt, cloves , allspice, ginger and cinnamon.
  4. Bring to a low boil and cook on low until cranberries break more. (About 5 minutes).
  5. Remove from heat, and stir in almond extract.
  6. Immediately spoon into clean glass canning jars of any size and seal immediately with sterilized lids.
  7. Let cool, then give as gifts. Refrigerate only after vacuum seal is broken.
  8. **If storing in plastic jars, let cool before pouring into jars, seal and store in the refrigerator.**.
  9. Makes a total of 64 ounces of sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3603.06 Kcal (15085 kJ)
Calories from fat 2.93 Kcal
% Daily Value*
Total Fat 0.33g 1%
Sodium 3539.91mg 147%
Potassium 1719.26mg 37%
Total Carbs 921.41g 307%
Sugars 784.46g 3138%
Dietary Fiber 76.18g 305%
Protein 3.09g 6%
Vitamin C 321.4mg 536%
Iron 0.5mg 3%
Calcium 320.1mg 32%
Amount Per 100 g
Calories 131.37 Kcal (550 kJ)
Calories from fat 0.11 Kcal
% Daily Value*
Total Fat 0.01g 1%
Sodium 129.06mg 147%
Potassium 62.68mg 37%
Total Carbs 33.59g 307%
Sugars 28.6g 3138%
Dietary Fiber 2.78g 305%
Protein 0.11g 6%
Vitamin C 11.7mg 536%
Calcium 11.7mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 71.3
    Points
  • 94
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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