Spiced Apple Butter Recipe

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Ingredients:

Serving

8 medium apples, peeled and coarsely chopped
1-1/2 cups apple cider or juice
1/3 cup packed brown sugar
1/3 cup dark molasses
2-1/4 tsp ground cinnamon
3/4 tsp ground nutmeg
1/2 tsp ground cloves
1/4 tsp ground ginger
3/4 cup golden raisins
1/2 tsp grated lemon peel

Directions:

In a large saucepan, combine the apples, apple cider, brown sugar, molasses, cinnamon, nutmeg, cloves and ginger. Bring to a boil. Reduce heat; simmer, uncovered, for 1-3/4 to 2 hours or until mixture reaches a thick, spreadable consistency, stirring often.
Remove from the heat. Stir in raisins and lemon peel. Cool to room temperature.Â Store in an airtight container in the refrigerator. Yield: 4 cups.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	60 Kcal (251 kJ)
Calories from fat	0.18 Kcal
		% Daily Value*
Total Fat	0.02g	0%
Sodium	3.2mg	0%
Potassium	145.71mg	3%
Total Carbs	15.81g	5%
Sugars	12.88g	52%
Dietary Fiber	1.18g	5%
Protein	0.13g	0%
Vitamin C	2.6mg	4%
Iron	0.3mg	2%
Calcium	16.9mg	2%

Amount Per 100 g
Calories	90.25 Kcal (378 kJ)
Calories from fat	0.28 Kcal
		% Daily Value*
Total Fat	0.03g	0%
Sodium	4.82mg	0%
Potassium	219.17mg	3%
Total Carbs	23.77g	5%
Sugars	19.37g	52%
Dietary Fiber	1.77g	5%
Protein	0.19g	0%
Vitamin C	3.8mg	4%
Iron	0.4mg	2%
Calcium	25.4mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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