Hawaiian Lemonade Recipe

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Hawaiian Lemonade
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Minutes

Ingredients:

Directions:

  1. In a pitcher combine lemonade concentrate and water; add apricot nectar and pineapple juice.
  2. Stir well.
  3. Add ice cubes, ginger ale and lemon slices to garnish and give another quick stir.
  4. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 82.8 Kcal (347 kJ)
Calories from fat 2.55 Kcal
% Daily Value*
Total Fat 0.28g 0%
Sodium 5.57mg 0%
Potassium 49.74mg 1%
Total Carbs 21.2g 7%
Sugars 19.69g 79%
Dietary Fiber 0.09g 0%
Protein 0.05g 0%
Vitamin C 8.5mg 14%
Calcium 8.9mg 1%
Amount Per 100 g
Calories 70.05 Kcal (293 kJ)
Calories from fat 2.16 Kcal
% Daily Value*
Total Fat 0.24g 0%
Sodium 4.71mg 0%
Potassium 42.08mg 1%
Total Carbs 17.94g 7%
Sugars 16.66g 79%
Dietary Fiber 0.08g 0%
Protein 0.04g 0%
Vitamin C 7.2mg 14%
Calcium 7.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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