Southwestern Hot Dogs Recipe

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Southwestern Hot Dogs
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Ingredients:

Directions:

  1. In a large bowl, combine the first six ingredients. Cut a 1/2-in.-deep lengthwise slit in each hot dog. Spoon about 2 tablespoons cheese mixture into each.
  2. Broil for 2-3 minutes or until cheese is melted. Serve on buns. Yield: 10 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 91.82 Kcal (384 kJ)
Calories from fat 51.71 Kcal
% Daily Value*
Total Fat 5.75g 9%
Cholesterol 4.14mg 1%
Sodium 111.86mg 5%
Potassium 49.78mg 1%
Total Carbs 8.57g 3%
Sugars 0.55g 2%
Dietary Fiber 0.79g 3%
Protein 1.71g 3%
Vitamin C 0.4mg 1%
Iron 0.2mg 1%
Calcium 36mg 4%
Amount Per 100 g
Calories 362.06 Kcal (1516 kJ)
Calories from fat 203.9 Kcal
% Daily Value*
Total Fat 22.66g 9%
Cholesterol 16.31mg 1%
Sodium 441.08mg 5%
Potassium 196.27mg 1%
Total Carbs 33.8g 3%
Sugars 2.16g 2%
Dietary Fiber 3.13g 3%
Protein 6.76g 3%
Vitamin C 1.7mg 1%
Iron 0.8mg 1%
Calcium 142.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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