Tummy Dogs Recipe

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Tummy Dogs
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  1. Partially cook bacon; drain on paper towels. Cut a 1/4-in. lengthwise slit in each hot dog; place cheese in each slit. Starting at one end, wrap bacon in a spiral around hot dog; secure with toothpicks.
  2. Split buns just halfway. Combine butter and mustard; spread inside buns. Set aside.
  3. On a covered grill over medium heat, cook hot dogs with cheese side down for 2 minutes. Place buns on grill with cut side down; grill until lightly toasted. Remove toothpicks from the hot dogs; serve in buns with onion and chilies if desired. Yield: 8 sandwiches.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 230.63 Kcal (966 kJ)
Calories from fat 193.59 Kcal
% Daily Value*
Total Fat 21.51g 33%
Cholesterol 46.35mg 15%
Sodium 351.03mg 15%
Potassium 104.19mg 2%
Total Carbs 1.92g 1%
Sugars 0.75g 3%
Dietary Fiber 0.48g 2%
Protein 7.58g 15%
Vitamin C 9.4mg 16%
Vitamin A 0.2mg 7%
Iron 0.2mg 1%
Calcium 116.6mg 12%
Amount Per 100 g
Calories 332.58 Kcal (1392 kJ)
Calories from fat 279.17 Kcal
% Daily Value*
Total Fat 31.02g 33%
Cholesterol 66.84mg 15%
Sodium 506.22mg 15%
Potassium 150.25mg 2%
Total Carbs 2.76g 1%
Sugars 1.08g 3%
Dietary Fiber 0.69g 2%
Protein 10.93g 15%
Vitamin C 13.5mg 16%
Vitamin A 0.3mg 7%
Iron 0.3mg 1%
Calcium 168.1mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
  • 6

Good Points

  • saturated fat free

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