Southwestern Ham & Eggs With Salsa Recipe

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Southwestern Ham & Eggs With Salsa
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Ingredients:

Directions:

  1. Combine ingredients (except salsa) in bowl & mix well.
  2. Pour into 8 x 8 pan, bake 375 for 40 min.
  3. Let stand a few minutes before serving.
  4. Served with warmed salsa.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 428.2 Kcal (1793 kJ)
Calories from fat 89.3 Kcal
% Daily Value*
Total Fat 9.92g 15%
Cholesterol 53.87mg 18%
Sodium 3544.5mg 148%
Potassium 1229.37mg 26%
Total Carbs 15.05g 5%
Sugars 9.76g 39%
Dietary Fiber 1.64g 7%
Protein 62.9g 126%
Vitamin C 14.7mg 24%
Iron 1.4mg 8%
Calcium 147.3mg 15%
Amount Per 100 g
Calories 77.98 Kcal (326 kJ)
Calories from fat 16.26 Kcal
% Daily Value*
Total Fat 1.81g 15%
Cholesterol 9.81mg 18%
Sodium 645.51mg 148%
Potassium 223.89mg 26%
Total Carbs 2.74g 5%
Sugars 1.78g 39%
Dietary Fiber 0.3g 7%
Protein 11.46g 126%
Vitamin C 2.7mg 24%
Iron 0.3mg 8%
Calcium 26.8mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.1
    Points
  • 10
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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