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Southern-Style Potato Salad Recipe

Southern-Style Potato Salad Recipe

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Ingredients

Count

Nutrition

4377

Calories

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Ingredients:

Serving

4 lb potatoes (about 4 large)
3 hard-cooked eggs, grated
1 cup mayonnaise
1/2 cup sour cream
1/4 cup celery, finely chopped
2 tbsp onion, finely chopped
2 tbsp sweet pickle relish
1 tbsp mustard
1 tsp salt
1/2 tsp freshly ground pepper
1/2 lb bacon, cooked and crumbled
garnishes: chopped fresh parsley , grape tomatoes

Directions:

Cook potatoes in boiling water to cover 40 minutes or until tender; drain and cool. Peel potatoes, and cut into 1-inch cubes.
Stir together potatoes and eggs.
Stir together mayonnaise and next 7 ingredients; gently stir into potato mixture. Cover and chill. Sprinkle with bacon just before serving. Garnish, if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	4377.41 Kcal (18327 kJ)
Calories from fat	2324.47 Kcal
		% Daily Value*
Total Fat	258.27g	397%
Cholesterol	914.37mg	305%
Sodium	10603.96mg	442%
Potassium	7624.47mg	162%
Total Carbs	395.9g	132%
Sugars	88.63g	355%
Dietary Fiber	56.36g	225%
Protein	131.77g	264%
Vitamin C	40.2mg	67%
Vitamin A	18.1mg	605%
Iron	24.9mg	138%
Calcium	850.2mg	85%

Amount Per 100 g
Calories	166.88 Kcal (699 kJ)
Calories from fat	88.61 Kcal
		% Daily Value*
Total Fat	9.85g	397%
Cholesterol	34.86mg	305%
Sodium	404.24mg	442%
Potassium	290.66mg	162%
Total Carbs	15.09g	132%
Sugars	3.38g	355%
Dietary Fiber	2.15g	225%
Protein	5.02g	264%
Vitamin C	1.5mg	67%
Vitamin A	0.7mg	605%
Iron	0.9mg	138%
Calcium	32.4mg	85%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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