Sour Cream Nut Pie - Nøddetærter Med Flødecr Recipe

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Sour Cream Nut Pie - Nøddetærter Med Flødecr
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Ingredients:

  • 2 eggs
  • 1 cup sugar
  • 1 cup sour cream
  • 1 tsp cornstarch
  • 1/2 tsp lemon extract
  • 1/4 tsp cinnamon
  • 1/4 tsp ground cloves
  • 1 cup nuts (ground )

Directions:

  1. Beat the eggs well. Add the remaining ingredients, except the nuts, and mix well.
  2. Pour mixture into an unbaked pie shell which has been lined with ground nut meats.
  3. Bake 5 minutes in a preheated 450º oven. Lower heat to 325º and bake 40 minutes more, until firm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 524.99 Kcal (2198 kJ)
Calories from fat 309.61 Kcal
% Daily Value*
Total Fat 34.4g 53%
Cholesterol 101.97mg 34%
Sodium 137.61mg 6%
Potassium 391.63mg 8%
Total Carbs 49.39g 16%
Sugars 32.51g 130%
Dietary Fiber 1.74g 7%
Protein 10.48g 21%
Vitamin C 1.2mg 2%
Iron 2.8mg 15%
Calcium 103.1mg 10%
Amount Per 100 g
Calories 301.81 Kcal (1264 kJ)
Calories from fat 178 Kcal
% Daily Value*
Total Fat 19.78g 53%
Cholesterol 58.62mg 34%
Sodium 79.11mg 6%
Potassium 225.15mg 8%
Total Carbs 28.39g 16%
Sugars 18.69g 130%
Dietary Fiber 1g 7%
Protein 6.02g 21%
Vitamin C 0.7mg 2%
Iron 1.6mg 15%
Calcium 59.3mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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