Sour Cream Donuts Recipe

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Sour Cream Donuts
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Ingredients:

  • 2 eggs , beaten until light
  • 3/4 cup sugar
  • 1 cup sour cream
  • 3/4 cup milk
  • 3 cups flour
  • 1/2 tsp cinnamon
  • 1 tsp nutmeg
  • 1/3 tsp baking soda
  • 1 1/2 tsp baking powder
  • 1/2 tsp salt

Directions:

  1. Add sugar, sour cream, and milk to eggs and beat thoroughly.
  2. Sift dry ingredients together several times. Add orange rind.
  3. Stir into egg mixture to make donut batter.
  4. Drop batter into hot oil. Flip over when bottom side is brown. Remove from oil and drain on paper towels.
  5. Makes 2 dozen donuts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 629.77 Kcal (2637 kJ)
Calories from fat 190.77 Kcal
% Daily Value*
Total Fat 21.2g 33%
Cholesterol 68.59mg 23%
Sodium 1993.45mg 83%
Potassium 464.3mg 10%
Total Carbs 97.45g 32%
Sugars 18.3g 73%
Dietary Fiber 8.93g 36%
Protein 14.07g 28%
Vitamin C 12mg 20%
Iron 5.2mg 29%
Calcium 386.8mg 39%
Amount Per 100 g
Calories 260.94 Kcal (1093 kJ)
Calories from fat 79.04 Kcal
% Daily Value*
Total Fat 8.78g 33%
Cholesterol 28.42mg 23%
Sodium 825.98mg 83%
Potassium 192.38mg 10%
Total Carbs 40.38g 32%
Sugars 7.58g 73%
Dietary Fiber 3.7g 36%
Protein 5.83g 28%
Vitamin C 5mg 20%
Iron 2.1mg 29%
Calcium 160.3mg 39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.6
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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