Sour Cream Chocolate Cake Layers Recipe

Posted by
Rate It!
Sour Cream Chocolate Cake Layers
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Position oven rack in center of oven; preheat oven to 350°; grease the bottom and sides of two 9-inch round cake pans; line the bottom of each pan with a round of parchment paper and grease the paper; dust the paper and sides of the pans with flour.
  2. Into a bowl, sift together the flour, sugar, cocoa powder, baking soda, and salt; whisk to combine then set aside.
  3. In another bowl, whisk together the eggs until blended; whisk in the sour cream and vanilla extract until blended; set aside.
  4. In the bowl of an electric mixer, using the paddle attachment, mix the melted butter and oil together on low speed.
  5. Add in the cold water and mix to blend.
  6. Add in the dry ingredients all at once and mix on med-low for 1 minute,
  7. Add in the egg mixture and mix for another minute, until well blended, scraping down the sides of bowl with rubber spatula as needed.
  8. Scrape the batter into the prepared pans, dividing evenly.
  9. Bake the cakes for 35-40 minutes, until a pick comes out clean.
  10. Cool the cakes in the pans on wire racks for 15 minutes.
  11. Invert the cakes onto the racks, peel off the paper, and cool completely.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1428.09 Kcal (5979 kJ)
Calories from fat 677.48 Kcal
% Daily Value*
Total Fat 75.28g 116%
Cholesterol 230.79mg 77%
Sodium 1044.77mg 44%
Potassium 593.82mg 13%
Total Carbs 170.45g 57%
Sugars 95.66g 383%
Dietary Fiber 4.43g 18%
Protein 18.66g 37%
Vitamin C 1.1mg 2%
Vitamin A 0.4mg 12%
Iron 2.6mg 15%
Calcium 230.9mg 23%
Amount Per 100 g
Calories 343.53 Kcal (1438 kJ)
Calories from fat 162.97 Kcal
% Daily Value*
Total Fat 18.11g 116%
Cholesterol 55.52mg 77%
Sodium 251.32mg 44%
Potassium 142.84mg 13%
Total Carbs 41g 57%
Sugars 23.01g 383%
Dietary Fiber 1.06g 18%
Protein 4.49g 37%
Vitamin C 0.3mg 2%
Vitamin A 0.1mg 12%
Iron 0.6mg 15%
Calcium 55.5mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 34
    Points
  • 39
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top