Hawaiian Waffles with Pineapple and Coconut Recipe

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Hawaiian Waffles with Pineapple and Coconut
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Ingredients:

Directions:

  1. Preheat a lightly greased waffle iron.
  2. In a medium bowl, sift together flour, sugar, baking powder, baking soda and salt.
  3. In a separate medium bowl, mix egg yolk, sour cream, coconut milk, pineapple and butter. Thoroughly mix in the flour mixture. Gently fold in egg whites.
  4. Pour the mixture into the prepared waffle iron, and cook until golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 290.89 Kcal (1218 kJ)
Calories from fat 228.62 Kcal
% Daily Value*
Total Fat 25.4g 39%
Cholesterol 99.21mg 33%
Sodium 313.52mg 13%
Potassium 376.07mg 8%
Total Carbs 12.22g 4%
Sugars 6.35g 25%
Dietary Fiber 0.66g 3%
Protein 6.36g 13%
Vitamin C 4.1mg 7%
Vitamin A 0.2mg 6%
Iron 0.6mg 3%
Calcium 154.7mg 15%
Amount Per 100 g
Calories 188.16 Kcal (788 kJ)
Calories from fat 147.88 Kcal
% Daily Value*
Total Fat 16.43g 39%
Cholesterol 64.17mg 33%
Sodium 202.8mg 13%
Potassium 243.25mg 8%
Total Carbs 7.9g 4%
Sugars 4.1g 25%
Dietary Fiber 0.43g 3%
Protein 4.12g 13%
Vitamin C 2.6mg 7%
Vitamin A 0.1mg 6%
Iron 0.4mg 3%
Calcium 100.1mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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