Sour Cherry Salsa Recipe

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Sour Cherry Salsa
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Ingredients:

Directions:

  1. If using frozen, thaw and reserve juice for some other use.
  2. Mix cherries and sugar until dissolved.
  3. Stir in onion, jalapeno, lime, cilantro and salt.
  4. Let stand at room temp for 30 minutes to allow flavors to develop.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 22.59 Kcal (95 kJ)
Calories from fat 0.04 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 117.72mg 5%
Potassium 72.42mg 2%
Total Carbs 5.51g 2%
Sugars 3.75g 15%
Dietary Fiber 0.79g 3%
Protein 0.39g 1%
Vitamin C 6.3mg 11%
Calcium 7.1mg 1%
Amount Per 100 g
Calories 52.54 Kcal (220 kJ)
Calories from fat 0.08 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 273.81mg 5%
Potassium 168.45mg 2%
Total Carbs 12.82g 2%
Sugars 8.71g 15%
Dietary Fiber 1.85g 3%
Protein 0.91g 1%
Vitamin C 14.7mg 11%
Calcium 16.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.3
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

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