Soulful Succotash Recipe

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Soulful Succotash
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Ingredients:

Directions:

  1. Heat olive oil and red pepper flakes in a nonstick skillet over medium-high heat. Add corn, and sauté 2 to 3 minutes or until just golden. Reduce heat to medium-low; add cumin and chili powder, stirring to blend. Add red bell pepper and jalapeño pepper, and sauté about 4 minutes or until bell pepper is just tender. Stir in black beans and next 4 ingredients, and cook until heated through. Sprinkle with chives, and serve as a side dish.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1212.73 Kcal (5077 kJ)
Calories from fat 173.52 Kcal
% Daily Value*
Total Fat 19.28g 30%
Sodium 430.42mg 18%
Potassium 4001.21mg 85%
Total Carbs 205.76g 69%
Sugars 19.9g 80%
Dietary Fiber 43.02g 172%
Protein 55.23g 110%
Vitamin C 160.6mg 268%
Vitamin A 3mg 99%
Iron 61.5mg 342%
Calcium 304.8mg 30%
Amount Per 100 g
Calories 165.97 Kcal (695 kJ)
Calories from fat 23.75 Kcal
% Daily Value*
Total Fat 2.64g 30%
Sodium 58.91mg 18%
Potassium 547.6mg 85%
Total Carbs 28.16g 69%
Sugars 2.72g 80%
Dietary Fiber 5.89g 172%
Protein 7.56g 110%
Vitamin C 22mg 268%
Vitamin A 0.4mg 99%
Iron 8.4mg 342%
Calcium 41.7mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.1
    Points
  • 29
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • high fiber

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