Sonoran Enchilada Pancake Recipe

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Ingredients:

Serving

Directions:

In small bowl heat enchilada sauce in microwave about 1/2 -to 1 minutes, depending on microwave.
In pan on stove, heat oil and dip one tortilla at a time. Sprinkle cheese in between layers or on top, as you like.
Put on plate-tortilla.
Put on sauce.
Put on tortilla.
Put on sauce.
Put on tortilla.
Put on sauce.
Fry egg and put on top.
Garnish with your favorite hot sauce, or thinly sliced green onion bottoms.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	984.89 Kcal (4124 kJ)
Calories from fat	775.31 Kcal
		% Daily Value*
Total Fat	86.15g	133%
Cholesterol	240.92mg	80%
Sodium	463.06mg	19%
Potassium	390.23mg	8%
Total Carbs	37.9g	13%
Sugars	3.42g	14%
Dietary Fiber	5.5g	22%
Protein	19.47g	39%
Vitamin C	7.1mg	12%
Iron	1.9mg	11%
Calcium	344.6mg	34%

Amount Per 100 g
Calories	306.06 Kcal (1281 kJ)
Calories from fat	240.93 Kcal
		% Daily Value*
Total Fat	26.77g	133%
Cholesterol	74.87mg	80%
Sodium	143.9mg	19%
Potassium	121.27mg	8%
Total Carbs	11.78g	13%
Sugars	1.06g	14%
Dietary Fiber	1.71g	22%
Protein	6.05g	39%
Vitamin C	2.2mg	12%
Iron	0.6mg	11%
Calcium	107.1mg	34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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