Muffin Sized Breakfast Quiche Recipe

Posted by
Rate It!
Muffin Sized Breakfast Quiche
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 9 eggs
  • 1 (10 oz) bag baby spinach
  • 1 medium onion, chopped
  • 1 tbsp oil

Directions:

  1. Preheat oven to 375.
  2. Lightly grease your muffin pan with spray or oil on a paper towel, set aside.
  3. Saute the Chopped Onions in a pan with the tablespoon of oil, until translucent.
  4. Crack the eggs in a bowl and beat as if making scrambled eggs. Salt and Pepper eggs to taste.
  5. Into the greased muffin cups add about 3 or 4 leaves of Spinach. (You probably won't use the whole bag.).
  6. Top the Spinach with about a teaspoon each of the sauted Onions.
  7. Top the onions with about 1 Tablespoon each of the Cheddar Cheese.
  8. Then ladle enough egg mixture into each muffin cup to fill the tin about 2/3 full.
  9. Bake your little quiches for 10-20 minutes, (depending on the size of your muffin tin cups.) They should be nicely browned on top, but do not overcook. Check for doneness with a toothpick.
  10. Let your quiche-muffins cool for 10 minutes in the pan. Then using a dinner knife, gently run the blade around the perimeter of each muffin to loosen. Then plop them carefully on a plate to finish cooling and serve.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 317.25 Kcal (1328 kJ)
Calories from fat 217.71 Kcal
% Daily Value*
Total Fat 24.19g 37%
Cholesterol 402.93mg 134%
Sodium 352.21mg 15%
Potassium 248.66mg 5%
Total Carbs 4.08g 1%
Sugars 1.43g 6%
Dietary Fiber 0.69g 3%
Protein 21.61g 43%
Vitamin C 3.9mg 7%
Iron 2.5mg 14%
Calcium 306.7mg 31%
Amount Per 100 g
Calories 186.63 Kcal (781 kJ)
Calories from fat 128.07 Kcal
% Daily Value*
Total Fat 14.23g 37%
Cholesterol 237.04mg 134%
Sodium 207.2mg 15%
Potassium 146.28mg 5%
Total Carbs 2.4g 1%
Sugars 0.84g 6%
Dietary Fiber 0.41g 3%
Protein 12.71g 43%
Vitamin C 2.3mg 7%
Iron 1.5mg 14%
Calcium 180.4mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 8.2
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top