Directions:
- Place the mixture in the bottom of the teapot and pour in boiling water.
- Let it steep for several minutes, and add a generous amount of sugar.
- Pour milk into each tea cup, add tea to milk and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 0.72 Kcal (3 kJ) | ||
| Calories from fat | 0.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.05g | 0% | |
|---|---|---|---|
| Sodium | 0.02mg | 0% | |
| Potassium | 0.48mg | 0% | |
| Total Carbs | 0.07g | 0% | |
| Sugars | 0.04g | 0% | |
| Dietary Fiber | 0.03g | 0% | |
| Protein | 0.01g | 0% | |
| Calcium | 0.3mg | 0% | |
| Amount Per 100 g | |||
| Calories | 525 Kcal (2198 kJ) | ||
| Calories from fat | 324 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36g | 0% | |
|---|---|---|---|
| Sodium | 16mg | 0% | |
| Potassium | 350mg | 0% | |
| Total Carbs | 49g | 0% | |
| Sugars | 28g | 0% | |
| Dietary Fiber | 21g | 0% | |
| Protein | 6g | 0% | |
| Vitamin C | 3mg | 0% | |
| Iron | 3mg | 0% | |
| Calcium | 184mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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