Moroccan Tea Recipe

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Moroccan Tea
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Ingredients:

  • 4 tsp green tea
  • 1/2 cup sugar
  • 1 1/4 cups firmly packed chopped mint leaves

Directions:

  1. Cover stuff with boiling water.
  2. Let sit 5 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 133.71 Kcal (560 kJ)
Calories from fat 0.69 Kcal
% Daily Value*
Total Fat 0.08g 0%
Cholesterol 6.15mg 2%
Sodium 36.08mg 2%
Potassium 733.43mg 16%
Total Carbs 25.3g 8%
Sugars 15g 60%
Dietary Fiber 7.84g 31%
Protein 2.75g 6%
Vitamin C 22.2mg 37%
Vitamin A 3.7mg 123%
Iron 443.8mg 2466%
Calcium 178.4mg 18%
Amount Per 100 g
Calories 39.49 Kcal (165 kJ)
Calories from fat 0.2 Kcal
% Daily Value*
Total Fat 0.02g 0%
Cholesterol 1.82mg 2%
Sodium 10.66mg 2%
Potassium 216.64mg 16%
Total Carbs 7.47g 8%
Sugars 4.43g 60%
Dietary Fiber 2.31g 31%
Protein 0.81g 6%
Vitamin C 6.6mg 37%
Vitamin A 1.1mg 123%
Iron 131.1mg 2466%
Calcium 52.7mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 2
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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