Egyptian Fig Roll Cookies Recipe

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Egyptian Fig Roll Cookies
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Ingredients:

Directions:

  1. Filling:.
  2. Mix the ingredients in a small saucepan and bring up to a gentle simmer.
  3. Cook for 30 minutes, until all the liquid is absorbed and figs begin to turn into a paste .
  4. Transfer to a food processor and purée a thick consistency.
  5. Cool completely, then transfer to a plastic zip-top bag and set aside. (Note: you can make this up to 3 days in advance).
  6. Dough:.
  7. Whisk together the flours, baking soda and salt. Set aside.
  8. Cream the butter, shortening, sugar, egg whites and extracts in a bowl.
  9. Add the dry ingredients, beating to combine into a dough.
  10. Wrap well in plastic and chill at least one hour.
  11. Assembly:.
  12. Preheat the oven to 325 and line a baking sheet.
  13. Roll the dough into a thin layer (less than 1/4 ) on a floured surface or between sheets of waxed paper.
  14. Slice strips about 3 1/4 wide, and pipe the filling along the centre of each.
  15. Fold the sides over the filling, lightly pressing down to seal (add a brushing of water if necessary to stick).
  16. Slice into two bite sized pieces (about 1 ) and place on the lined sheet.
  17. Bake, one sheet at a time, for 12 minutes. Keep unbaked cookies in the fridge between bakes (or freeze for later baking).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 225.92 Kcal (946 kJ)
Calories from fat 101.56 Kcal
% Daily Value*
Total Fat 11.28g 17%
Cholesterol 7.76mg 3%
Sodium 167.78mg 7%
Potassium 224.51mg 5%
Total Carbs 30.53g 10%
Sugars 19.4g 78%
Dietary Fiber 3.77g 15%
Protein 2.69g 5%
Vitamin C 0.3mg 1%
Iron 1mg 6%
Calcium 66.7mg 7%
Amount Per 100 g
Calories 282.53 Kcal (1183 kJ)
Calories from fat 127.01 Kcal
% Daily Value*
Total Fat 14.11g 17%
Cholesterol 9.71mg 3%
Sodium 209.82mg 7%
Potassium 280.77mg 5%
Total Carbs 38.18g 10%
Sugars 24.26g 78%
Dietary Fiber 4.71g 15%
Protein 3.37g 5%
Vitamin C 0.4mg 1%
Iron 1.3mg 6%
Calcium 83.4mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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